It's rare to find an eatery where you can watch your food being grown before you dig in, but Banlle Restaurant in Siem Reap is one such restaurant. The vegetarian restaurant is located inside a beautifully restored wooden bungalow that recalls a simpler time when meals weren’t full of stabilisers and pesticides.

Banlle promotes healthy eating by sourcing organic produce directly from its on-site garden and other ingredients from a nearby local market.